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Audrey’s 74 “Be My Guest”

We're renovating, exploring style and design with a dash of cocktail making and cooking thrown in. 

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Recently we were asked to contribute to "Be My Guest" with Giulia Doyle of Audry's 74. We both made one of our favorite recipes for shrimp and grits. It was kind of a cook off, but a friendly one! Drop on by to Audry's 74 to see what happened and to get the recipie.

Enjoy!

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