If you have kids or you’re just a big kid, you have been stalking the aisles looking at all of the Easter candy. It’s the time of year for the Cadberry eggs and giant hollow chocolate bunnies.
Although Susan is a BIG fan of Cadberry eggs, most of the easter candy out there is just so-so. So this year we thought we would elevate the playing field and go for the good stuff. That’s right, it’s not your kids easter candy!
We indulged in an Italian way, with Alberti nougat with coffee and chocolate covered cocoa soft nutcandy. Such an indulgence! I know it’s not Easter yet, but we couldn’t help ourselves. What’s your favorite Easter treat?